자격요건         
ㅇ 경력 : 무관
ㅇ 학력 : 고등학교 졸업 
ㅇ 외국어 : 
  - 필수 : 영어(상) : 모든 상황에서의 의사소통이 가능한 수준

근무조건
ㅇ 고용형태 : 정규직
ㅇ 근무지역 : 싱가포르
ㅇ 근무시간 : 1주 44시간
ㅇ 급여(한화) : 연봉 3,741 ~ 3,741 만원
ㅇ 급여(외화) : 연봉 34,080 ~  34,080 (SGD)

주요업무내용
1) The Bartender ‘s first objective is learning to become familiarized with all bar procedures.

2) Reports for work well-groomed and in complete uniform at designated time.

3) Pick-up Beverage / Food stock; ensure that stocks issued are correct.

4) Prepares mis – en – plus necessary for the daily operation.

5) Ensures that the bar is kept clean at all times.

6) During the service hours, to keep the bar in full stock of material and items necessary for efficient production.

7) During service hours, helps the bartender in service.

8) After closing hours, to ensure that the bars, back areas are clean.

9) When the bartender is not occupied, to do certain side work, such as polishing of glassware, cleaning of refrigerator, ensure sufficient garnishes that will be required during the service.

10) Punctual, efficient and above all courteous.

11) Constantly strives to give friendly service in guest area.

12) The bartender is aware of all house rules and not only obeys them but assist in enforcing them.

13) A bartender not only assumes a pleasing, helping attitude towards the guests, but also towards his fellow employees.

14) Reports all equipment failures or malfunctions to the Senior Bartender immediately.

15) Fulfill side jobs as designated and any other assignments or responsibilities deemed reasonable and necessary by supervisors.

접수마감 : 2025. 11. 10.

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